Puerro Carentan 3 Sobre

The Carentan Leek (Allium porrum) is a member of the Allium family, which includes onions and garlic.

This plant has three main parts: long, lanceolate leaves with green-blue tones, a small elongated white bulb, and a root system.

The edible part is the white and elongated stem, which can reach up to half a meter in height and 3 to 6 cm in thickness.

Its flavor is milder than that of onions and has a distinctive taste.

General Cultivation Tips:

• Thrives best in mild, humid climates.
• Select the right variety for your region and desired harvest time.
• Choose fresh, fertile soils, though it is not too demanding.
• Fertilize with a balanced 1-1-2 mix.

The Carentan variety is known for its large size, thick stems, and superior quality.

It can be sown year-round, preferably in spring and autumn, and requires a spacing of 20x20 cm for optimal growth.

Regular weeding is essential to prevent competition.

This crop is fully mechanizable, making it an excellent choice for extensive horticulture.