Giant Mallorca Radish Pack

The giant radish (Raphanus sativus) is a rapidly growing plant from the Cruciferae family, cultivated for its edible roots.

Harvesting can be done in as little as 30 days, producing well-formed radishes ready to eat.

They come in various shapes and colors, making them a popular choice for salads due to their distinctive flavor.

Tips for cultivation include choosing the right variety for the season and planting at the correct depth.

Water regularly to ensure quality roots and harvest timely to maintain flavor.